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Jan 20, 20203 min read
Rotisserie Double-take
I recently posted a recipe for a fool-proof pie crust. I’m sure all of you put that extra crust in the freezer for another use right? ...
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Dec 28, 20192 min read
Roll On!
Involtini is an Italian word for various small bites of food consisting of some sort of outer layer wrapped around a filing. It can be...
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Dec 22, 20193 min read
The Flavorful Earth
Many years ago, when I was 10 years old, I made my first pie crust. I had read the ingredients incorrectly and accidentally switched the...
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